9 W 53rd St, NY, 10019, USA
The Modern features Chef Abram’s refined, contemporary cooking in a beautiful setting overlooking MoMA’s Abby Aldrich Rockefeller Sculpture Garden. The ever-evolving, seasonal menu is complemented by desserts from Pastry Chef Jiho Kim and an award-winning wine program led by Master Sommelier Michaël Engelmann. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator. The Modern welcomes reservations up to 28 days in advance.